Food of the Gods: Ceremonial Cacao Historically, the indigenous people of South and Central America, in the Olmec tradition were the first to cultivate cacao. Through colonisation and trade, cacao spread worldwide and evolved into the global chocolate industry we’re familiar with today. However, in recent years, there’s been a return to antiquity, with a […]

January, 2022 – PIUAROMA, a global sustainable and social Cocoa, Coffee and Tea company, today announced a partnership with Chamos.org that aims to supporting education and healthcare projects. For every pack (250gr) of select cocoa and hot chocolate purchased, PIUAROMA will donate a percent of our profit .  We’re excited for the opportunity to work with […]