Description
A creamy white chocolate – sweet, smooth and natural taste. It’s a worthy match for cocoa and savoury flavours, due to its creamy sweetness. Share with us your favourite recipe #planetpiuaroma.
Instructions: Add in your hot chocolate maker or in a pan 200ml of your preferred milk with around 8 teaspoons of bottoms (depending on your personal taste).
Ingredients: Cocoa butter, sugar, whole milk powder, emulsifier (soya lecithin).
For best before date, look at the base.
For allergens see ingredients in bold.
Store in a cool, dry place, away from sunlight.
Nutritional Information:
Typical values(per 100g)
Energy
569Kcal
Protein
6,44 g
Carbohydrates
55,29 g
(of which sugar)
54,56 g
Fat
35,80 g
(of which saturates)
21,26 g
Salt 0.21 g
Premium White Chocolate
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